I recently visited the wonderful city of San Francisco. One word, fantastic. My first evening in town, I went with some friends to Restaurant LuLu, a renovated 1910 warehouse in the SoMa district of San Francisco. The restaurant is open and airy and the kitchen has rotisseries and grills on display for the guests. Restaurant Lulu offers a contemporary cuisine and a wide variety of choices. Between the members in our party, we had the Tomato, Eggplant and Chard Gratin, the Pork Loin, a gourmet pizza and some other delicious selections. We chose sides, such as a gourmet macaroni and cheese, polenta, roasted cauliflower with black olives and rosemary and roasted seasonal vegetables. Dessert followed, warm chocolate cake with vanilla bean ice cream and an assorted cookie plate with chocolate ice cream. There were many choices, it was difficult to decide. There is a large wine selection at the bar that carries over to dinner. Service was spectacular.
Entree Prices average $25-$30. If you are in San Francisco, Restaurant Lulu is a must.
www.restaurantlulu.com/LuLu_about.html
~Alex
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